Happy Saturday! Seems like a good day to get in the kitchen and make roti! Here's a snapshot of my step by step video on how to make roti. Full video with tips available on my YouTube Channel and full recipe on my blog. Get clapping! YouTube Channel-->https://www.youtube.com/channel/UCMLxS7j8AJK6VhrCr5dkY3g Roti Recipe on my blog-->http://www.jehancancook.com/2009/06/paratha-roti-demystified/ | Jehan Can Cook

Gebuss, sedap & mudah di buat | kegemaran anak2 Assalamualaikum & hai semuanya.. Kali ini, Kak sue ingin berkongsi resepi cupcake yang sangat gebuss sedap & mudah di buat. Bhan2 yang di gukan pun x banyak, hanyak bahan basic sahaja. oklah gaiiss.. selamat menonton... Resepi cupcake terfluffy Bahan-bahan: Bahan A : 5 Biji Kuning Telur ( Gred A ) 100GR Tepung Kek ( low protein flour/ Superfine flour ) 60 gr MInyak Jagung / sayur 60 gr Susu penuh Krim 1 tsp Esen Vanilla Bahan B : 5 Biji Putih Telur

ROTI 🫓 Here is roti recipe. Easy and one the best roti recipes IMO. ROTI DOUGH 300g wholemeal flour (or all-purpose flour) 30g butter (softened) 6g salt 30g canola oil 250ml boiling water GARLIC BUTTER 50g melted butter 2 Garlic cloves (minced) 1/2 tsp chopped parsley salt (to preference) METHOD 1. Mix all of the roti dry ingredients together. Knead for 10 minutes. 2. Form a ball by folding in the edges of the dough. Legs in, arms in and flip the c*nt. 3. Divide into 4-8 pieces (I recommend 8 p