Masala Fish Fry Ingredients: 500 gms fish fillet( I used Basa) 1 tbsp coriander seeds 1 tbsp cumin 1 tbsp chilli flakes 1 tsp salt 1 tsp parika 1/4 tsp turmeric 1/2 tsp ajwain 2 tbsp lemon juice 3 tbsp gram flour 1 tbsp garlic 2 tbsp imli chutney Spicy Sauce: 4 tbsp mayonnaise 2 tbsp hot sauce 1 tsp mustard sauce Fry the fish for 8-9 minutes each side until golden and crispy. #recipe #cooking #easyrecipe #food #virałreels #foryoupageシforyou | GJ's Sweets & Savoury.

Ever tried Basa Fish En Papillote? 👀🐟 It’s a Southeast Asian favorite that’s low in calories, high in protein, and cooked in the most delicious way — sealed & steamed with herbs and lemon. 🌿🍋 Watch the entire recipe on Get Curried YouTube channel ❤️ Ingredients: 1 fillet Indian Basa Fish 1 small Potato (peeled & sliced) 1 small Carrot (sliced) ½ Zucchini (thinly sliced) 1 small Leek (chopped) 1–2 tbsp Fresh Dill Leaves (chopped) Dill Leaves (chopped) Sea Salt (for seasoning) Crushed Black Pe

Yummy basa fish cooking - Daughter and mother cooking | FOOD & COOK