Ugali cooked in a Tupperware rice cooker in the microwave, so yummy. If you are wondering if it tasted like the sufuria one,actually it tastes better,you can’t tell. You’ll need ( double the recipe for more Ugali ) 1 cup (500g) maize flour 3/4 cup cold water ( measure with the same cup) 1 cup hot water Tupperware rice cooker @kitchenware.nest 📞0113992558 Add flour and cold water in the Tupperware rice cooker. Stir then add hot water,continue storing,cover and put in the microwave for 6 minutes.

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Hi everyone, it's Dia! Today I am sharing how to use both the MicroPro Grill and the Microwave Pressure Cooker in one demo. This is such a delicious recipe that my entire family (including my picky eaters) really enjoy! Here is the full recipe: Chicken Curry with Homemade Curry Paste Serves: 4 3 inch piece of ginger, peeled 2 shallots, peeled and halved 2 heads of garlic with peel on 2 tbsp. olive oil 1/4 cup cilantro 1 1/2 tbsp. lemongrass paste 1 tbsp. ground turmeric 1 tbsp. curry powder 1 tb