How Barbs B Q Became Texas's Hottest New BBQ Spot — Smoke Point
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YouTubeEater
How Barbs B Q Became Texas's Hottest New BBQ Spot — Smoke Point
Presented by Ozarka® 100% Natural Spring Water. Proudly sourced from natural springs in the heart of Texas. 25-year-old Chuck Charnichart's restaurant Barbs B Q in Lockhart, Texas, earned a James Beard nomination and Eater Best New Restaurant award within a year of opening in 2023. At the Barbs counter, customers can have their pick of pork ...
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Replying to @Carla🇨🇲✨ Quick Suya Spring Rolls Recipe INGREDIENTS • Beef Meat • Suya Spice(yaji) • Salt • Knorr seasoning • Grounded pepper • Vegetable Oil • coleslaw blend (carrot and cabbage) • spring roll wraps Sauce • mayonnaise • lime juice • yaji/suya spice • Cayenne • pinch of salt Step‑by‑step 1. Marinate thinly sliced protein with yaji, pepper, salt and a little oil; rest 20–30 minutes (or overnight for deeper flavor). 2. Oven-grill/Airfry your protein at 350°F (175°C) for 20mins 3. Sa
1:00
Replying to @Carla🇨🇲✨ Quick Suya Spring Rolls Recipe INGREDIENTS • Beef Meat • Suya Spice(yaji) • Salt • Knorr seasoning • Grounded pepper • Vegetable Oil • coleslaw blend (carrot and cabbage) • spring roll wraps Sauce • mayonnaise • lime juice • yaji/suya spice • Cayenne • pinch of salt Step‑by‑step 1. Marinate thinly sliced protein with yaji, pepper, salt and a little oil; rest 20–30 minutes (or overnight for deeper flavor). 2. Oven-grill/Airfry your protein at 350°F (175°C) for 20mins 3. Sa
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