Sa mga medyo tamad lng..ganito gawin nyo sa coconut macaroons..😁😋 | My Simple Recipe

My coconut macaroon cookies are so easy. They’re better than store-bought and they taste amazing. 4 Ingredients Coconut Macaroons 14 ounces sweetened shredded coconut 14 ounces sweetened condensed milk 1/2 teaspoon vanilla extract Preheat the oven to 325 degrees. In a large bowl add the coconut flakes and take out the clumps if the coconut flakes are sticking together. The. Add the condensed milk and vanilla mix well. Roll them into balls or use an ice cream scooper and pack them in very tightly

✨2-Ingredients Chocolate Macaroons✨ Comment ‘recipe’ and I’ll DM you the link! All you need is desiccated coconut and melted dark chocolate! They’re vegan, no-bake, gluten-free, nut-free and so tasty 😋 Comment ‘recipe’ and I’ll DM you the link 😘 Happy Friday! 🥰 Nadia xx #healthyfood #healthydessert #easydessert #nobake #chocolaterecipes #vegandessert #veganrecipes #darkchocolate #2ingredients #dairyfree #vegan #glutenfree #plantbaseddessert #plantbased | Nadia's Healthy Kitchen

NO BAKE CHOCOLATE MACAROONS RECIPE TIME! I’ve been making these cookies for years and much like my famous chocolate cake, these cookies also make me popular in my house. They are easy to make (or let’s be honest - I wouldn’t be making them). INGREDIENTS: 2 cups white sugar 6-8 tbsp cocoa powder 1/2 cup butter 1/2 cup milk 1/2 tbsp vanilla extract 1 cup shredded coconut 3 cups rolled oats RECIPE: 1. Stir sugar and oats 2. Add butter and milk 3. Bring to a boil 4. Remove from heat and add vanilla