Would you, could you try PICKLED BEETS? They're so good! Recipe here: https://www.recipegirl.com/easy-pickled-beets/ | RecipeGirl

We hope you're as excited as we are! Join us now as we #CanItForwardby teaching blogger Linda Taylor of Garden Betty to make Bread and Butter Pickled Beets (http://bit.ly/2uJkvsQ) and Sweet Pickled Radishes (http://bit.ly/2dHbszh) Comment below with any questions and show us how you #CanItForward | Ball Preserving & Recipes

Here’s a simple and delicious pickled beet recipe for water bath canning: 12 jelly jarsIngredients3 cups diced bite-size beats (roughly 5 beets)3 cups diced bite-size red-purple onion (roughly 4 onions)3 cups of apple cider vinegar 3 cups of water1 cup of sugar1 tbsp of salt 1 tsp cinnamon 5 whole cloves 1 tsp a mustard powder1 tsp mustard seedsInstructions:Prepare the beets: Trim the leaves and stems from the beets, skin them and dice into bite-size pieces. note if you are not planning on water