Learn how to make risotto at home with just a few simple ingredients and have a delicious, creamy, comforting vegetarian meal or side in just about 30 minutes! This is one of those recipes that you’ll turn to again and again for an easy, yet impressive dish the whole family will love! Ingredients 4 cups of broth (I usually use a good vegetable broth but any broth you prefer will work well here) 1 tablespoon of extra virgin olive oil 3 tablespoons butter, divided 1/2 of a small sweet onion (about

I have to disagree with the chef, with all due respect. Leave the risotto alone. #risotto #cooking #tips #cheflucacorleone #timetoplate | Luca Corleone-Fontanarosa