In this interview, learn how Raman spectroscopy is used as a Process Analytical Technology (PAT) in bioreactor monitoring and control for cultivated meat production. Why look at different ways to ...

Join us for an insightful webinar exploring how Raman spectroscopy is used as a Process Analytical Technology (PAT) in bioreactor monitoring and control for cultivated meat production. We will explore ...

Startups are advancing six key technologies in food production: fermentation systems, cell cultivation, molecular analysis, ...

Cultivated meat needs growth factors in order for its cells to grow. These are usually added to the cell culture media at considerable expense, impacting potential for commercialisation. New research, ...

In the vast and interesting industry of food production, the right food processing equipment can form the plinth on which the pillars of efficiency, safety, and innovation are constructed. As ...

Cell-cultured meat represents a transformative leap in the food industry, with the potential to revolutionise the production and consumption of animal protein. Unlike traditional meat, which relies on ...

In early 2018, the California-based start-up Memphis Meats, now called Upside Foods, was celebrating progress in its quest to make meat from animal cells grown in a bioreactor—a product that many ...

Just months after the FDA’s approval of lab-grown meat products from two California companies, experts assert that challenges remain before this "cultivated" food alternative could make it to local ...