Crisp, golden pork spring rolls filled with mushrooms, napa cabbage, and carrot. Make them ahead, freeze, and fry until shatteringly crunchy — perfect for parties and dipping in black vinegar, soy ...

Add Yahoo as a preferred source to see more of our stories on Google. The perfect lunch or dinner dish is crunchy, packed with flavor, and versatile. Spice up your traditional spring roll recipe with ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Thai spring rolls with pork filling by Naam Pruitt Tuesday, Feb. 12, 2013 in Kirkwood. Photo by Stephanie S. Cordle, scordle@post ...

When it comes to spring rolls, the possibilities are nearly endless. You can mix and match flavors, textures, and ingredients to create something truly unique. Whether you’re in the mood for something ...

These fresh lobster-mango spring rolls are a great option for serving at a Lunar New Year banquet, according to cookbook author Ying Chang Compestine. (Courtesy Vivian Truong/Chronicle Books) The ...

Recipe for healthful spring rolls calls for shrimp, veggies and a peanut dipping sauce. Although spring rolls can be fried, this version is not. That means these spring rolls are low in fat and high ...

Leftover rotis are one of those everyday kitchen realities we all pretend we'll deal with later. They sit neatly stacked in the fridge, too precious to throw away but not exciting enough to reheat ...