1. Preheat oven to 180 degrees Celsius. Lightly grease a baking pan with butter. 2. In a big bowl, combine flour, baking powder, and salt. Separate the eggs into two separate bowls (medium sized). 3.

A blender and five minutes are all you need to make this South American drink to quench your thirst when it's hot and balmy.

Preheat oven to 350 degrees. Butter and flour three 6” pans. In the bowl of a stand mixer, cream butter and sugar until light and fluffy. Incorporate eggs one at a time. Add in vanilla extract and mix ...

Dear SOS: This is an urgent request for the recipe for Chocolate Malted Milk Cake and icing that you published in the 1990s. I have moved back to Canada, and I dream of this cake all the time. Pat ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. It’s August, when berries, peaches, and plums are at their juicy peak. That means that fruity desserts ...

This cake is really more like a giant Mounds candy bar, but in cake form — and much more delicious. Toasted shredded coconut and coconut flour amp up the coconut flavor while also giving you two ...

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