A protein tied to ALS and dementia may have a much bigger role in disease than scientists realized. Researchers found that ...

Researchers unveil a groundbreaking chemical reaction for efficient drug development and protein science by manipulating ...

The new reaction enables selective modification of anti-cancer drugs, rapid synthesis of medicinal compounds, and production of recyclable polymers, enhancing drug and materials science.

LOS ANGELES, CA – The Protein Society, the premier international society dedicated to supporting protein research, announces the winners of the 2025 Protein Society Awards, which will be recognized at ...

A Rutgers-led study found that eating less protein may help slow liver cancer in people with impaired liver function. When ...

Jessica Lusty Beech 1, Anjani K Maurya 2, Ronivaldo Rodrigues da Silva 1, Emmanuel Akpoto 1, Arun Asundi 2, Julia Ann Fecko 3, Neela H Yennawar 3, Ritimukta Sarangi 2, Christopher Tassone 2, Thomas M ...

Protein. It's everywhere. From our center of the plate favorites to protein popcorn, ramen to even protein-packed ice cream, it's clear - we're in the midst of a protein revolution. Cottage cheese ...

Snack bars, yogurts, ice cream, even bottled water: it seems like food makers have worked out ways to slip extra protein into just about anything as they seek to capitalize on a growing consumer trend ...

Bio-Techne develops, manufactures and sells life science reagents, instruments and services for the research, pharmaceutical, diagnostics and bioprocessing markets worldwide. In 2013, Bio-Techne ...

Protein is having a moment. Crucial to helping the body build muscle, bones, cartilage, skin and blood, protein has begun cropping up as an additive in everything from cookies and chips to beverages.