Toss together the flour, salt and sugar in large bowl. Using a pastry blender, a fork or your hands, cut the fat (butter, shortening or lard) into the flour mix until you see pea-sized chunks of fat ...

Use grocery store rotisserie chicken, puff pastry, pizza dough, pesto, tortellini, and broth to get flavorful dinners, sides, ...

Puff pastry is hands down one of the best shortcuts in baking: it does all the heavy lifting while you get to look like a dessert genius. These recipes are crazy simple but taste like you spent hours ...

Obsessed with those incredibly easy upside-down puff pastry tarts with their extra crispy and flaky crust? They're even ...

Note: This is one of pastry chef Rachel Swan's favorite offerings at her Minneapolis shop Pie & Mighty. "We don't make it often," she said, "but wow, it is just everything you'd want in a pie." The ...

Every once in a while you stumble upon a culinary trick that changes your life in the kitchen. Learning how to peel ginger with a spoon. Finding out how to save a broken sauce. Figuring out how to ...

The running border through the pages of “Crumbs From Everybody’s Table” reads “Send Your Newly Married Friend a Copy of ‘Crumbs From Everybody’s Table.’” Clearly someone followed this advice, because ...