Every year in summer, we fill our backyard gardens with zucchini plants and summer squash. Once they start producing, the bounty can seem endless, so we're always looking for new and creative ways to ...

It’s easy to confuse cousa (aka kousa or Magda squash) with spaghetti squash—they look nearly identical! However, cousa’s flesh and seeds are edible. This Middle Eastern variety has very thin skin and ...

Tell the wrong person about the pleasurable tingling you receive when you think about patty pans, zucchini, and yellow squash coming into season and they might question how much time and effort theyre ...

You have to be careful about to whom you profess your love of summer squash. There’s Only One Right Way to Cook Summer Squash Tell the wrong person about the pleasurable tingling you receive when you ...

I found Martha Stewart's recipe for summer squash with sun-dried tomatoes years ago, in her '90s cookbook, Quick Cook. The recipe calls for three ingredients and has only three steps. No wonder it's ...

Butternut squash is a staple this time of year, but how do you cook it? Though it can seem like an intimidating vegetable, especially if you’re unfamiliar with it, it’s something even home chefs can ...