Cozy, comforting, and wholly satisfying, this baked spaghetti offers all the flavors and textures of lasagna without all the work. Tender pasta, a Bolognese-style sauce and three different types of ...

Add Yahoo as a preferred source to see more of our stories on Google. Cozy, comforting, and wholly satisfying, this baked spaghetti offers all the flavors and textures of lasagna without all the work.

Change your life?, you say, eyebrows raised. Yes. Change your life. A friend of mine taught me how to make homemade pasta years ago and I was blown away with how much better it is than the dried ...

Pasta is often overlooked when it comes to quick dinners, but if you ask us, the unsung hero of a speedy meal lies in the ...

Some things are built to stand the test of time. Take, for instance, these vintage pasta recipes. From potluck-perfect ...

Ivy Manning is a Portland, Oregon-based award-winning food writer and author of 10 cookbooks. She is a regular recipe tester and editor for Eater as well as for restaurants and appliance brands. After ...

Francky Knapp is a staff writer at Eater, and an award-winning writer with bylines in GQ, VICE, The Daily Beast, and other publications. A curious home cook with a deep love of Polish cabbage rolls, ...