Researchers at Cornell University are developing a new tool to eliminate deadly pathogens in commercial dry food processing plants — superheated, dry steam. Because it is impossible to sanitize ...

In what is an ever-evolving industry, food ingredients and additives now are used to meet consumer demands for taste, colour, texture, freshness, aesthetics, and nutrient value. Industrial food ...

The event’s third edition offers insights and solutions to help pet food processors succeed in today’s challenging environment.

Two long-abandoned brownfields and two local industries—manufacturing and food processing—could soon see a $90 million overhaul. City-county government and a coalition of local institutions and ...

Packaging manufacturer CCL Label Inc. and frozen food company Meel Corp are both expanding into North Carolina, bringing millions in investments to the state. CCL Industries subsidiary CCL Label Inc.

Requirements for materials handling and conveying for the food industry vary with the foods and the processing methods. With safety and hygiene being the top priorities, food and beverage companies ...

Polling among two Food Processing-related audiences shows widespread hesitation on refund claims, with sector-level data revealing sharp differences in urgency and intent.

Food processing is a field that comes with many risks: sharp equipment, high temperatures, caustic chemicals. A new program from the Occupational Safety and Health Administration aims to better ...