The dough for these Passover rolls is fast and easy to make. It is similar to pâte à choux – the dough used to make cream puffs and éclairs. The only difference is that this is made with matzo meal ...

Pretty fruit tarts will have your guests oohing and aahing at dessert time. Puff pastry shells cradle a luscious vanilla pastry cream (creme patissiere) topped with strawberries. Don't worry, it ...

Inspired by a recipe by Rose Levy Beranbaum in “The Pie and Pastry Bible.” For savory pate a choux, omit the vanilla bean. 6 T. (¾ stick) butter, cut into ½-inch pieces and at room temperature Steps: ...

But you can't ignore the cream puff's visual appeal of a pillowy white cloud within a golden brown shell. It promises fun. The fun either of making a sloppy mess with each bite that makes us feel like ...

This easy cream puffs recipe is the perfect combination of fancy and simple! With a crisp choux pastry shell, a silky chantilly cream filling, and a dusting of sweet powdered sugar, this French-style ...

Pate a choux is the stuff of magic in the kitchen. Pipe a soft, sticky dough onto a baking sheet and slide it into a hot oven. In mere minutes the dough puffs up -- practically exploding to double, ...

CHILDS, Md – Charlotte Skomorucha doesn't need a kitchen timer to tell her when a cream puff shell has baked and blown up to all its golden brown, crispy and inflated glory. She just waits for the ...

Dina Pavlovic of Twin Falls shared this deceptively easy recipe. These little balls puff up in the oven and provide a perfect hollow space for filling. Pavlovic uses a combination of vanilla pudding, ...

But you can't ignore the cream puff's visual appeal of a pillowy white cloud within a golden brown shell. It promises fun. The fun either of making a sloppy mess with each bite that makes us feel like ...

INGREDIENTS: • 6 frozen puff pastry patty shells • 6 eggs • 1 cup low-fat sour cream • 1 can (10.75 ounces) cream of mushroom soup • 1 teaspoon dried dill weed • Dash salt • 1/4 teaspoon pepper • ...