Does everything taste better fried? Chefs across the U.S. are testing that theory by deep-frying everything from soup to pizza. These five deliciously crunchy, totally unexpected creations are proving ...

Off, held Saturday, March 14 at the Brewing Station, is one of the signature events of the OBX Taste of the Beach weekend, blending a food competition with a ...

Clam chowder may not be to everyone's tastes — to quote "The Good Place," some see it as "hot ocean milk with dead animal croutons" — but if you're in the right mindset, nothing hits quite like it. It ...