Madison, Wisconsin-based Chef Jonny Hunter has a passion for hand-crafted, local food. The charcuterie produced by his company Underground Meats has won three Good Food Awards. His meat-centered ...

Let's be honest, culinary school can cost a fortune. Most professional training programs charge tens of thousands of dollars, leaving aspiring chefs buried in debt before they even step foot in a ...

Add Yahoo as a preferred source to see more of our stories on Google. For Sara Watson and Aidan Dolan, learning to make waffles, oat bars and Caribbean pasta doesn’t just mean they know their way ...

Finding quality culinary education without the financial burden can feel impossible. Traditional culinary schools charge thousands of dollars for tuition, leaving many aspiring chefs unable to pursue ...

SKILLS THAT WILL LAST A LIFETIME. ONE MEAL AT A TIME. THAT WORK IS A KEY INGREDIENT TO SECOND HARVEST FOOD. BANK OF CENTRAL FLORIDA’S MISSION TO END HUNGER AND FEED. HOPE. THE NONPROFIT, 16 WEEK ...

Young chefs from the 60th Street Cafe, a new student-run cafe and culinary training program at The Beehive cultural campus in South LA, celebrated graduation last week with a four-course luncheon and ...