We Tested 2 Ways to Cook Rice. This One Delivered Fluffier, More Separate Grains

The results showed clear differences in how the grains cook and behave. Here’s the science behind those differences—and when ...
AOL

For Fluffy, Perfectly Separate Rice, I Rely on This Often Overlooked Method

Boiling rice like pasta—then draining it—is a long-used cooking technique, especially for dishes that require precise control over texture. To understand what this method actually changes, I cooked ...
Yahoo

Is This Ancient, Often Ignored Rice Cooking Method the Key to Fluffier Grains? We Put It to the Test

Add Yahoo as a preferred source to see more of our stories on Google. Boiling rice like pasta—then draining it—is a long-used cooking technique, especially for dishes that require precise control over ...
Yahoo

The De-Mystified Rice Cooking Method I Learned in a Test Kitchen

Add Yahoo as a preferred source to see more of our stories on Google. Credit: Photo: Alex Lepe; Food Styling: James Park Credit: Photo: Alex Lepe; Food Styling: James Park This article may contain ...
Food & Wine

We Tested 6 Ways to Cook Rice — The Best Was Also the Easiest

We tested six methods for cooking rice and this one was the surprising winner. All six methods started with the same prep — rinsing and soaking the rice for 30 minutes — to remove surface starch and ...
Hosted on MSN

Foodie backs pasta-style boiling as foolproof rice method

What is it?: The pasta method boils rice in excess water before draining, similar to cooking pasta, and works for all rice ...